Category: Other

Gjetost

———————————— BASIC INFO Pronounced: yay – toast Names: brown cheese, whey cheese, caramelized cheese, fudge cheese Origin: Norway Animal: goat and cow History: In the 1800s, Norway’s economy suffered from falling food staple profits. As a result, a milkmaid created gjetost. Instead of using curd as the base for cheese, she used the watery milk remains called whey. ———————————— HEALTH INFO Benefits: great…